{"id":4310,"date":"2022-03-07T15:20:52","date_gmt":"2022-03-07T15:20:52","guid":{"rendered":"https:\/\/jamonesibericoseu.eu\/evenements\/chef-de-lannee-anuga\/"},"modified":"2022-03-07T15:39:45","modified_gmt":"2022-03-07T15:39:45","slug":"chef-de-lannee-anuga","status":"publish","type":"page","link":"https:\/\/jamonesibericoseu.eu\/fr\/evenements\/chef-de-lannee-anuga\/","title":{"rendered":"Chef de l’ann\u00e9e – Anuga"},"content":{"rendered":"

[et_pb_section fb_built=\u00a0\u00bb1″ _builder_version=\u00a0\u00bb4.10.8″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_row _builder_version=\u00a0\u00bb4.10.8″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_column type=\u00a0\u00bb4_4″ _builder_version=\u00a0\u00bb4.10.8″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb global_colors_info=\u00a0\u00bb{}\u00a0\u00bb][et_pb_text _builder_version=\u00a0\u00bb4.13.0″ _module_preset=\u00a0\u00bbdefault\u00a0\u00bb text_font_size=\u00a0\u00bb16px\u00a0\u00bb header_font=\u00a0\u00bb|700||on|||||\u00a0\u00bb header_text_color=\u00a0\u00bb#a31c27″ header_2_font=\u00a0\u00bb|700||on|||||\u00a0\u00bb header_2_text_align=\u00a0\u00bbcenter\u00a0\u00bb header_2_text_color=\u00a0\u00bb#a31c27″ header_2_font_size=\u00a0\u00bb30px\u00a0\u00bb background_color=\u00a0\u00bbRGBA(0,0,0,0)\u00a0\u00bb z_index=\u00a0\u00bb500″ width=\u00a0\u00bb80%\u00a0\u00bb module_alignment=\u00a0\u00bbcenter\u00a0\u00bb sticky_limit_bottom=\u00a0\u00bbbody\u00a0\u00bb hover_enabled=\u00a0\u00bb0″ global_colors_info=\u00a0\u00bb{}\u00a0\u00bb sticky_enabled=\u00a0\u00bb0″]<\/p>\n

LE SENS IB\u00c9RICO D\u00c9BARQUE \u00c0 L\u2019\u00c9V\u00c8NEMENT GASTRONOMIQUE LE PLUS IMPORTANT D\u2019ALLEMAGNE<\/h2>\n

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En tant qu\u2019ambassadeurs de la culture et de la gastronomie europ\u00e9enne, les Jamones Ib\u00e9ricos<\/strong> ne pouvaient pas manquer l\u2019\u00e9v\u00e8nement gastronomique<\/strong> le plus important d\u2019Allemagne<\/strong>, l\u2019\u00e9v\u00e8nement \u00ab Chef de l\u2019ann\u00e9e \u00bb<\/strong>.<\/p>\n

Guid\u00e9s par le chef allemand \u00e0 l\u2019\u00e9toile Michelin, Christian Sturm-Willms, ambassadeur des Jamones Ib\u00e9ricos d\u2019Espagne en Allemagne<\/strong> et gagnant de ce concours en 2013, les participants ont pu conna\u00eetre \u00e0 la perfection ce joyau de la gastronomie europ\u00e9enne<\/strong>, r\u00e9veillant ainsi leur sens Ib\u00e9rico<\/strong>.<\/p>\n

L’\u00e9v\u00e9nement, qui s’est tenu dans la ville allemande de Bonn<\/strong>, les 17, 18, 19 et 20 juillet 2021<\/strong>, a r\u00e9uni plus de 2 000 personnes<\/strong>, qui ont pu appr\u00e9cier les demi-finales<\/strong> de ce c\u00e9l\u00e8bre concours, ainsi que les pr\u00e9parations du chef Christian Sturm-Willms<\/strong> et du chef Diego Lira Manarelli, avec le Jam\u00f3n Ib\u00e9rico comme protagoniste.<\/strong><\/p>\n

Cr\u00e9\u00e9 en 2006 par le prestigieux chef Mart\u00edn Berasategui,<\/strong> il compte parmi ses laur\u00e9ats, outre notre ambassadeur Christian Sturm-Willms<\/strong>, le c\u00e9l\u00e8bre chef espagnol Jordi Cruz<\/strong>. Aujourd\u2019hui, c\u2019est devenu une r\u00e9f\u00e9rence pour les professionnels du secteur de la gastronomie et de l\u2019h\u00f4tellerie,<\/strong> ainsi qu\u2019un \u00e9v\u00e8nement incontournable pour d\u00e9couvrir les derni\u00e8res tendances culinaires<\/strong>. Un rendez-vous auquel ne pouvait manquer l’un des produits les plus embl\u00e9matiques de la gastronomie europ\u00e9enne<\/strong>, nos Jamones Ib\u00e9ricos.<\/strong><\/p>\n

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LE SENS IB\u00c9RICO \u00c0 LA FOIRE ALIMENTAIRE LA PLUS IMPORTANTE DU MONDE<\/h2>\n

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En tant qu’ambassadeurs de l’Europe<\/strong> dans le monde, les Jamones Ib\u00e9ricos d’Espagne<\/strong> ne pouvaient pas manquer la plus grande foire alimentaire du monde<\/strong>, ANUGA, qui se tient tous les deux ans \u00e0 Cologne, en Allemagne<\/strong>, et qui a eu lieu cette ann\u00e9e du 9 au 13 octobre<\/strong>.<\/p>\n

Au cours de ces journ\u00e9es, nous avons pu r\u00e9veiller le sens Ib\u00e9rico des visiteurs, qui ont pu conna\u00eetre les valeurs distinctives du produit, appr\u00e9cier des d\u00e9gustations sensorielles de Jam\u00f3n Ib\u00e9rico et une d\u00e9monstration en direct de l’art de la coupe par notre ma\u00eetre coupeur.<\/strong><\/p>\n

Dans le cadre de l’\u00e9v\u00e9nement, nous avons dispos\u00e9 d’un restaurant<\/strong> d’une capacit\u00e9 de 100 convives<\/strong>, qui ont d\u00e9gust\u00e9 les diff\u00e9rents plats pr\u00e9par\u00e9s<\/strong> par des chefs prestigieux<\/strong>, avec comme protagonistes les Jamones<\/strong> et les viandes Ib\u00e9ricos<\/strong>.<\/p>\n

Par ailleurs, cette foire a \u00e9galement accueilli la c\u00e9l\u00e8bre Kitchenparty Champions Edition, une f\u00eate gastronomique<\/strong> \u00e0 laquelle nous avons particip\u00e9 \u00e0 travers notre chef ambassadeur allemand, Christian Sturm-Willms<\/strong>, qui a pr\u00e9par\u00e9 diff\u00e9rents plats gastronomiques<\/strong> \u00e0 base de Jam\u00f3n et de viande Ib\u00e9ricos<\/strong>.<\/p>\n

Au cours de l’\u00e9v\u00e9nement, chacun des 6 finalistes du prix \u00ab Chef de l’ann\u00e9e \u00bb a re\u00e7u un Jam\u00f3n Ib\u00e9rico.<\/strong><\/p>\n

Toute une exp\u00e9rience autour des Jamones Ib\u00e9ricos d’Espagne<\/strong> qui a r\u00e9ussi \u00e0 r\u00e9veiller le sens ib\u00e9rique chez les milliers de participants \u00e0 la foire.<\/strong><\/p>\n

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LE SENS IB\u00c9RICO D\u00c9BARQUE \u00c0 L\u2019\u00c9V\u00c8NEMENT GASTRONOMIQUE LE PLUS IMPORTANT D\u2019ALLEMAGNEEn tant qu\u2019ambassadeurs de la culture et de la gastronomie europ\u00e9enne, les Jamones Ib\u00e9ricos ne pouvaient pas manquer l\u2019\u00e9v\u00e8nement gastronomique le plus important d\u2019Allemagne, l\u2019\u00e9v\u00e8nement \u00ab Chef de l\u2019ann\u00e9e \u00bb. Guid\u00e9s par le chef allemand \u00e0 l\u2019\u00e9toile Michelin, Christian Sturm-Willms, ambassadeur des Jamones Ib\u00e9ricos d\u2019Espagne en Allemagne et gagnant de ce concours en 2013, les participants ont pu conna\u00eetre \u00e0 la perfection ce joyau de la gastronomie europ\u00e9enne, r\u00e9veillant ainsi leur sens Ib\u00e9rico. L’\u00e9v\u00e9nement, qui s’est tenu dans la ville allemande de Bonn, les 17, 18, 19 et 20 juillet 2021, a r\u00e9uni plus de 2 000 personnes, qui ont pu appr\u00e9cier les demi-finales de ce c\u00e9l\u00e8bre concours, ainsi que les pr\u00e9parations du chef Christian Sturm-Willms et du chef Diego Lira Manarelli, avec le Jam\u00f3n Ib\u00e9rico comme protagoniste. Cr\u00e9\u00e9 en 2006 par le prestigieux chef Mart\u00edn Berasategui, il compte parmi ses laur\u00e9ats, outre notre ambassadeur Christian Sturm-Willms, le c\u00e9l\u00e8bre chef espagnol Jordi Cruz. Aujourd\u2019hui, c\u2019est devenu une r\u00e9f\u00e9rence pour les professionnels du secteur de la gastronomie et de l\u2019h\u00f4tellerie, ainsi qu\u2019un \u00e9v\u00e8nement incontournable pour d\u00e9couvrir les derni\u00e8res tendances culinaires. Un rendez-vous auquel ne pouvait manquer l’un des produits les plus […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":4303,"menu_order":2,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_et_pb_use_builder":"on","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"class_list":["post-4310","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/jamonesibericoseu.eu\/fr\/wp-json\/wp\/v2\/pages\/4310","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jamonesibericoseu.eu\/fr\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/jamonesibericoseu.eu\/fr\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/jamonesibericoseu.eu\/fr\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/jamonesibericoseu.eu\/fr\/wp-json\/wp\/v2\/comments?post=4310"}],"version-history":[{"count":8,"href":"https:\/\/jamonesibericoseu.eu\/fr\/wp-json\/wp\/v2\/pages\/4310\/revisions"}],"predecessor-version":[{"id":4331,"href":"https:\/\/jamonesibericoseu.eu\/fr\/wp-json\/wp\/v2\/pages\/4310\/revisions\/4331"}],"up":[{"embeddable":true,"href":"https:\/\/jamonesibericoseu.eu\/fr\/wp-json\/wp\/v2\/pages\/4303"}],"wp:attachment":[{"href":"https:\/\/jamonesibericoseu.eu\/fr\/wp-json\/wp\/v2\/media?parent=4310"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}